Vegan Mayo

by | Aug 7, 2023 | Spreads and condiments | 2 comments

Vegan Mayo,
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Vegan Mayo,
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Vegan Mayo

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  • Author: Lauren Bernick of Well Elephant
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 6 servings
  • Category: Spreads and Condiments
  • Cuisine: American
  • Diet: Vegan
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Description

Yummy, creamy, vegan mayo without nuts or oil

Ingredients

Scale
Vegan mayo
  • 1/3 package of silken tofu
  • 1 tablespoon of lemon
  • 1 teaspoon maple syrup
  • Squirt of Dijon (teaspoon or so)
  • 1 teaspoon of the liquid that comes out of jarred capers

Instructions

Blend all ingredients in a mini-chopper or food processor.

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2 Comments

  1. Marion
    Marion on May 14, 2025 at 8:27 pm

    Hi, Lauren. Do you know of a substitution for the liquid from jarred capers, if I don’t have any, or can I just leave it out?

    Thanks. Your recipes are wonderful.

    Reply
    • Lauren
      Lauren on May 14, 2025 at 9:25 pm

      Hi Marion, You can omit this! Thank you.

      Reply

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